My chicken nugget recipe is one of my most requested recipes. I've updated the recipe since some since it was first posted. Ingredients 1 lb skinless boneless chicken breasts About 1/2 cup of Italian dressing or other marinade for chicken about 1/2 cup flour and 1/2 cup panko bread crumbs Grill blend -- whatever I … Continue reading Chicken Nuggets — Updated
S’Mores Waffles
This creation is by request. I adapted the Crisp Waffles recipe from 15 Spatulas. S'Mores Waffles 2 eggs, separated 2 cups whole buttermilk 1/3 cup vegetable oil 1 tbsp amaretto liqueur or almond flavoring I use almond flavoring. 1 tbsp vanilla 1 cup flour 1/2 cup finely crushed graham crackers 1/2 cup cornstarch 1 tablespoon … Continue reading S’Mores Waffles
TDZ Retrospective: What is Barbecue?
Originally posted February 24, 2008. Sunday I wrote about my Top 10: Favorite Foods. Number #5 barbecue has created a little bit of discussion. So, I have decided to devote an entire post to it. While I do not claim to be a barbecue expert I am from Texas and that is about the same … Continue reading TDZ Retrospective: What is Barbecue?
Top 10: Favorite Restaurants — Updated
Found the original TOP 10: Favorite Restaurants while pursuing the TDZ archives. I decided it really needed to be updated. It has been a while since I did one of my list. I just wasn't inspired. This idea hit me when I was eating at one of my favorite places. #10: Main Street Pies -- … Continue reading Top 10: Favorite Restaurants — Updated
Cold Brew Coffee
Last month I decided to try cold brew coffee. I had been thinking about trying cold brew coffee for several months. After my espresso machine was mysteriously broken I decided to make the leap to cold brew. Actually cold brew coffee may be one of the easiest ways to make coffee. It is even easier … Continue reading Cold Brew Coffee
Pumpkin Cheesecake Crepes
Adapted from the basic crepe recipe in The Complete Cooking Light Cookbook. Crepes 1/2 cup all-purpose flour 1/4 t salt 3/4 cup milk 2 large egg whites 1 egg 1 TBS vanilla butter or cooking spray Filling 1/4 cup pumpkin 4 oz cream cheese softened 1/2 t sugar 2 t cinnamon ¼ t ginger ½ … Continue reading Pumpkin Cheesecake Crepes
Roasted Loaded Sweet Potatoes
2-3 large sweet potatoes 3 TBS butter 2 TBS brown sugar 1 TBS cinnamon 1/4 cup crushed pineapples 1/4 nuts -- we prefer almonds or pecans marshmallows Heat grill. It works better to use wood or a mixture of wood and charcoal. I haven't tried this on the gas side of the grill. Melt 1 … Continue reading Roasted Loaded Sweet Potatoes
The Dee Zone 