Created this recipe with ingredients from the Farmer’s Market. Oh, the name comes from chicken, cabbage and carrots.

INGREDIENTS

• 2 Chicken breasts — chopped
• 1/2 cup carrots — chopped
• 1/2 head of cabbage –chopped
• 1 small onion — chopped
• 3-4 cloves garlic — chopped
• 2 green onions — finely chopped
• 1 can diced tomatoes
• 1 box chicken broth
• Black Pepper
• Salt
• Rosemary
• Thyme
• Olive Oil

STEPS

1. Heat enough olive oil to cover the bottom of the crock pot.
2. Brown chicken. Season with salt and pepper.
3. While meat browns. Add onions and garlic to crock pot.
4. Add carrots and cabbage. Add enough broth to cover veggies.
5. Drain and add meat. Add enough broth to cover.
6. Add tomatoes and seasoning.
7. Cover and cook 3-4 hours. Stir every occasionally.  Add more seasonings after 2 hrs.
8. Add green onions and more seasonings in last hour.