Ingredients 1 lb of fresh green beans 1/2 to 1 lb pound of bacon disposable aluminum pan with holes poked in the bottom or a grill basket/pan hard wood for cooking - I've tried a hickory, mesquite and a mixture of oak/mesquite. Get fire going on grill and allow fire to burn down some. Wash … Continue reading Grilled Bacon Wrapped Green Bean Bundles
Glazed Carrots
The Big Guy loves carrots. One of his favorite sides is either maple, brown sugar or honey glazed carrots. This is quite easy. carrots - fresh, frozen, canned, whatever you have on hand 1-2 TBS of honey, maple or brown sugar 1 - 1TBS of butter water lemon juice -- from 1/4 of lemon. The … Continue reading Glazed Carrots
Grilled Bacon Wrapped Asparagus
Combined two of my favorites bacon and asparagus. Even the Big Guy, who doesn't like asparagus, liked this. Just about anything is better either wrapped in bacon or dipped in chocolate. Ingredients 1 lb of fresh asparagus 1/2 lb to pound of bacon disposable aluminum pan with holes poked in the bottom or a grill … Continue reading Grilled Bacon Wrapped Asparagus
Grilled Chicken With Tropical Salsa
In honor of Cinco de Mayo thought I would share a recipe with a Tex-Mex flair. For Chicken Either 6-8 chicken pieces. 1 cup pineapple pieces with juice 1/2 cup mango juice -- use the kind without corn syrup for better results. 2-3 cloves garlic 2-3 TBS brown sugar 1-2 TBS sweet chilli sauce 1 … Continue reading Grilled Chicken With Tropical Salsa
Friday’s Feast
Appetizer What does the color dark green make you think of? Spinach. I love spinach even when I was a kid and would only eat a few vegetables I liked it. Guess I was a strange kid because I didn't and still don't like potatoes.Soup How many cousins do you have? Several Salad On a … Continue reading Friday’s Feast